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Freezing Experts| The following experts are available as freezing consultants and freezing expert witnesses. Intota experts are peer-recommended authorities who have been carefully selected and rigorously screened. |  |
| | Definition: Freezing -
Phase change in which a liquid changes into a solid. Synonyms: gel formation |
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 | 1 to 25 (of 143) |  | |  | Request Free Expert Quote |  |  |  |  | Expert in Seafood Sourcing & Processing, Carbon Monoxide Seafood Treating Technologies, Fish Traps Expert sells frozen seafood products directly and indirectly. However, ultimately the most valuable product Expert could sell is information. This is especially true if you are a fresh fish processor seeking to improve your product/process ... See full profile |  | South Carolina (SC), USA  |  |  |  |  |  | Expert in Biotechnological and Pharmaceutical Process Engineering and Management Expert has applied his extensive background in chemical engineering in various areas including pharmaceutical process and product development; developing new products for pharmaceutical and consumer industries; process, equipment, and ... See full profile |  | California (CA), USA  |  |  |  |  |  | Expert in Food Engineering/Crystallization Expert has been studying crystallization processes for the past 16 years with an emphasis on crystallization in foods. His current emphasis involves controlling crystallization (either promoting or preventing) of sugars, ice, and fats. See full profile |  | Wisconsin (WI), USA  |  |  |  |  |  | Expert in Cryogenics, Food Freezing, Superconducting Systems, Deep Refrigeration Expert has expertise in the cryogenic field, particularly in cryogenic freezer and custom cryogenic apparatus design for application of cooling in processing lines. Expert has pioneered novel methods to control temperatures, flows, heat leaks, ... See full profile |  | Illinois (IL), USA  |  |  |  |  |  | Expert in New Food Product Development; Food Additives, Canned Food Products, Food Storage; Food Microbiology Food technology; food science. Expert has had 35 years of experience in all phases of the food industry. He has been involved with its technical, shipping, and marketing aspects. His expertise includes formulating new products and ... See full profile |  | Massachusetts (MA), USA  |  |  |  |  |  | Expert in Citrus Processing Technology Citrus fruit products/by-products; citrus juice; essential oil; limonene; d-limonene. The methods of processing and technology of recovery, as well as composition and utilization of citrus fruit, are Expert's life work. This work involves studies of ... See full profile |  | Florida (FL), USA  |  |  |  |  |  | Expert in Freeze Drying Expert has 30 years of experience in freeze drying of foodstuffs - primarily liquid coffee and tea. He has researched potential production techniques and has overseen installation and startups in production facilities He has spent many in-field hours ... See full profile |  | Ohio (OH), USA  |  |  |  |  |  | Expert in Food Additives and Ingredients, Food Processing Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, ... See full profile |  | California (CA), USA  |  |  |  |  |  | Expert in Poultry Science, Eggs Expert has conducted research in the area of eggs and egg products since 1948. He has supplemented his laboratory findings with consulting experience on five continents and has worked closely with the American Egg Board as a technical ... See full profile |  | Indiana (IN), USA  |  |  |  |  |  | Expert in stem cells, bone repair preclinical, ischemia, inflammation, wound healing, IND, patent writing Expert is currently leading development of new blood-derived products for wound healing in a startup company. Expert is using her previous experience in leukocyte activation, adhesion and inflammation (her thesis research and postdoctoral training resulting ... See full profile |  | Massachusetts (MA), USA  |  |  |  |  |  | Expert in Process Heat and Mass Transfer Expert has more than 20 years of experience dealing with the theory and application of direct contact devices to applications in heat and mass transfer. He has published widely in the area of direct-contact condensation, evaporation, and ... See full profile |  | Washington (WA), USA  |  |  |  |  |  | Expert in Thermal and Fluid Systems Engineering Design, Analysis, Sizing, and Project Management Expert has 36 years of experience in the analysis, design, and development of complex thermal systems for NASA and aerospace applications. During this time, Expert had a major role in defining the thermal system designs for the International Space ... See full profile |  | Texas (TX), USA  |  |  |  |  |  | Expert in Refrigerated Transport Systems Mechanical refrigeration; refrigeration system controller. Expert has experience in the design and development of systems and components used in the refrigeration and air conditioning industry. This includes experience with ... See full profile |  | Minnesota (MN), USA  |  |  |  |  |  | Expert in Pyrometallurgical Processes, Ferroalloy Smelting, AC-DC-Induction-Cupola Faces Expert has applied his metallurgical engineering background to design novel processes, optimize energy consumption and efficiencies in smelter plants, resource evaluation and techno-economic modelling of metallurgical operations. See full profile |  | Gauteng, South Africa  |  |  |  |  |  | Expert in Potato Processing, Vegetable Drying Expert has 40 years of experience in the potato processing industry, including all phases of production management, quality assurance, research, and development. He is also familiar with numerous potato products, including all types of ... See full profile |  | Washington (WA), USA  |  |  |  |  |  | Expert in Eggs, Thermal Food Processing, Product and Process Development Expert managed and provided technical leadership to a variety of projects to develop cholesterol-reduced food products. Among these are successfully commercialized egg substitute products and frozen cakes and desserts. See full profile |  | New Jersey (NJ), USA  |  |  |  |  |  | Expert in Process Analysis & Simulation Decaffeination & other separation processes; nonsolvent decaffeination. Expert is a recognized authority in the field of decaffeination. He has many patents involving decaffeination, including two of the basic nonsolvent procedures ... See full profile |  | New York (NY), USA  |  |  |  |  |  | Expert in Fruit and Vegetable Processing, Science Management Expert has centered a major portion of his research on the study of process technologies for use in the fruit and vegetable industry. These process technologies include traditional concerns such as thermal processing, ... See full profile |  | Florida (FL), USA  |  |  |  |  |  | Expert in Surfactant Solutions & Chemical Engineering, Thermodynamics, Emulsion & Colloid Solutions, etc. Expert has worked in the area of surfactant solutions for 15 years. The phase behavior of surfactant solutions and the use of surfactants in oil recovery, detergency, wetting control, and making foams and emulsions are major objectives of his ... See full profile |  | Minnesota (MN), USA  |  |  |  |  |  | Expert in Physical Equilibrium of Fluid Mixtures Phase equilibrium; solution thermodynamics; mixtures equations of state. Expert has extensive experience in producing data of standard reference quality of equilibrium phase compositions as a function of pressure and ... See full profile |  | Wyoming (WY), USA  |  |  |  |  |  | Expert in Food Packaging Technology Expert is an expert in food packaging and the related areas of packaging machinery and packaging applications. With over 30 years experience in packaging, Expert is helping clients in areas of primary, secondary, and tertiary packaging, ... See full profile |  | Georgia (GA), USA  |  |  |  |  |  | Expert in Mathematics, Modeling, & Thermodynamics Expert has written commercial software using Microsoft Visual Basic that incorporates .DLL's compiled in other languages. This software incorporates sophisticated user interfaces as well as computational and database capabilities. See full profile |  | Canada  |  |  |  |  |  | Expert in Solution Chemistry, Thermodynamics, Phase Equilibrium, etc. Solution chemistry; thermodynamics; phase equilibrium. Expert has expertise in solution chemistry, particularly when calculated from equations of state. He is very knowledgeable of phase equilibria and statistical thermodynamics and their application ... See full profile |  | Maryland (MD), USA  |  |  |  |  |  | Expert in Refrigeration Technology: Industrial, Energy Efficient, Waste Heat, LiBr/Water System. Carnot Cycle Expert's career has been concentrated on the technology of refrigeration. Expert has extensive experience in industrial refrigeration, commercial refrigeration, and refrigeration for air conditioning systems. His experience includes large ammonia ... See full profile |  | Oregon (OR), USA  |  |  |  |  |  | Expert in Food Process Engineering Food processing; food extrusion; food processing equipment. Expert is known for his experience in food process engineering, primarily in process scale-up, process development, and troubleshooting. He has done a great deal of work in ... See full profile |  | New Mexico (NM), USA  |  |  |  |  | >> Next 25 Experts
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