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Food Technology Experts| The following experts are available as food technology consultants and food technology expert witnesses. Intota experts are peer-recommended authorities who have been carefully selected and rigorously screened. | |
| | Definition: Food Technology -
The technology of manufacturing, refining, and handling foodstuffs. |
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Expert Quote | | |  | | Expert in Food Technology - Tropical Fruits
Expert has had experience applying his Chemical Engineering background to Research and Development and Post-graduate work in food technology in the freeze-drying of model substances, in air drying of tropical fruits and vegetables, in ultrasonic assisted ... See full profile | | California (CA), USA  | | | |  | | Expert in Seafood Sourcing & Processing, Carbon Monoxide Seafood Treating Technologies, Fish Traps
Expert sells frozen seafood products directly and indirectly. However, ultimately the most valuable product Expert could sell is information. This is especially true if you are a fresh fish processor seeking to improve your product/process ... See full profile | | South Carolina (SC), USA | | | |  | | Expert in Hydrocolloids, Food Product R&D
Expert specializes in the utilization and application of thickening and gelling agents of food ingredients. He has an international reputation in hydrocolloid technology. He has spent most of his career on the use and ... See full profile | | New York (NY), USA | | | |  | | Expert in Microwave Heating Technology: Industrial, Ovens, Foods, Packaging, Accidents, Injuries, Fires, R&D
Expert has been involved in research on microwave cooking for over forty years. During that time, he has studied microwave and food interaction. He has developed and improved foods for microwave cooking and has assisted ... See full profile | | New York (NY), USA | | | |  | | Expert in Natural & Processed Cheeses, Spray Drying, Food Processing & Packaging, R&D, Sanitation
Expert has a BS degree in Dairy Manufacturing with a minor in chemistry, an MS degree in Food Science, and a Ph.D. in Food Science with a minor in Biochemistry. He was also trained as a Dairy products judge. He has conducted research on cheese ... See full profile | | Kentucky (KY), USA | | | |  | | Expert in Food Packaging Technology
Expert is an expert in food packaging and the related areas of packaging machinery and packaging applications. With over 30 years experience in packaging, Expert is helping clients in areas of primary, secondary, and tertiary packaging, ... See full profile | | Georgia (GA), USA | | | |  | | Expert in Fruit, Vegetable, Meats, and Dairy Products Preservation and Quality Assurance
Expert provided technical expert advice to South African fruit, vegetable, and meat canners for eight years on can type product compatibility, heat penetration studies, solving spoilage problems, researching the detinning rates of ... See full profile | | South Africa | | | |  | | Expert in Food Safety, New Product Development, and Food Science
Expert has served as a milk and food consultant for the US Public Health Service. He was trained and provided standardizations for the Interstate Milk Shippers Program. He would work with State Health Department inspectors to assure uniformity in ... See full profile | | Arizona (AZ), USA | | | |  | | Expert in Physical Chemistry of Food & Drugs
Food chemistry; food drying. Expert is a recognized authority in the physical chemistry of the stability of dry and semi-moist systems including foods, drugs, and biologies. His major research areas deal with the effect of temperature ... See full profile | | Minnesota (MN), USA | | | |  | | Expert in Food Toxicology and Food Allergies
Food toxicology. Expert has conducted research on a wide variety of foodborne toxicants, both naturally-occurring and additives. Special interests have included food allergies and allergens, sulfites, histamine poisoning, and processing-induced ... See full profile | | Nebraska (NE), USA | | | |  | | Expert in Food, Confectionery and Pharmafoods Technology
Expert has over 35 years of industrial experience in product development, quality systems, food regulatory, allergen management, contract manufacturing, packaging, product labeling, educational training, food safety and food security. See full profile | | Illinois (IL), USA | | | |  | | Expert in Food Chemistry & Shelf Life
Food antioxidants; natural antioxidant; lipids; food lipid oxidation. Expert has broad expertise in the area of antioxidants, particularly as related to lipid oxidation (rancidity) in foods. He has an active research program in this area and has ... See full profile | | Ohio (OH), USA | | | |  | | Expert in Frozen Food Technology, Microwave Packaging, Functional Food Development and Logistics
Expert has over 30 years of experience in the nutraceutical field. He is the owner of a leading consulting firm to Food and Nutraceutical companies worldwide. He has created a complete line of outcome based frozen food plans and product for leading ... See full profile | | New York (NY), USA | | | |  | | Expert in Technical Commercial Development support, Technology Transfer food non-food ingredients,obesity
Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that ... See full profile | | Indiana (IN), USA | | | |  | | Expert in Food Product Design & Marketing
Expert has professional skills which integrate food chemistry, nutrition, and food service management. She has served as a consultant to national contract food service companies to design new products, improve existing products, solve ... See full profile | | New York (NY), USA | | | |  | | Expert in Food and Supermarket Industry
20+ years as VP of Marketing for top food and CPG companies (Kraft, Unilever, George Weston Bakeries (Entenmanns, Thomas, Oroweat, Arnold, Brownberry, Malt-O-Meal cereals). Leading industry expert on all aspects of the food and supermarket industry. See full profile | | Minnesota (MN), USA | | | |  | | Expert in Restaurant & Hotel Franchising, Food Service Operations (Food Courts, Fast Foods, etc.), Appraisals
Expert's expertise and responsibilities enabled IHOP to go public on the NY Stock Exchange. His direct involvement in the 22-division franchise conglomerate included franchise/fee agreements, restaurant, bars, hotel & franchise standard operating ... See full profile | | California (CA), USA | | | |  | | Expert in Cryogenics, Food Freezing, Superconducting Systems, Deep Refrigeration
Expert has expertise in the cryogenic field, particularly in cryogenic freezer and custom cryogenic apparatus design for application of cooling in processing lines. Expert has pioneered novel methods to control temperatures, flows, heat leaks, ... See full profile | | Illinois (IL), USA | | | |  | | Expert in Food Plants and Food Processing
Expert has expertise in the design and layout of food processes and plants. Most of his work involves liquid food processing equipment, utility support for this equipment, and pollution control equipment. He often acts as a project ... See full profile | | Wisconsin (WI), USA | | | |  | | Expert in Refrigeration Technology: Industrial, Energy Efficient, Waste Heat, LiBr/Water System. Carnot Cycle
Expert's career has been concentrated on the technology of refrigeration. Expert has extensive experience in industrial refrigeration, commercial refrigeration, and refrigeration for air conditioning systems. His experience includes large ammonia ... See full profile | | Oregon (OR), USA | | | |  | | Expert in Food Technology, Food Supply Chains and Sourcing
Expert has product development, process engineering and business development experience in the ice cream category within the USA and Europe. Graduating with a PhD in Bio-chemical Engineering he joined a major food multinational and engineered a number of ... See full profile | | Arkansas (AR), USA | | | |  | | Expert in Food Technology, Nutraceuticals, Natural Health Products, Quality Systems
Expert has extensive knowledge and experience in the food science area, with specific focus on food ingredients. With over 20 years experience in food product development, with emphasis on ingredient processing, he has specific expertise in the ... See full profile | | BC, Canada | | | |  | | Expert in Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Expert's Consulting Firm, which is ranked among ... See full profile | | Georgia (GA), USA | | | |  | | Expert in Food Technology, Nutraceuticals, and Cereal Grain Processing
Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum, and wheat. An internationally known expert in process and plant design of dry and wet corn milling plants, Expert ... See full profile | | Wisconsin (WI), USA | | | |  | | Expert in Meat Science, Food Ingredients, RTE Foods, Cooking and Chilling Systems, Impingement Technology
PhD in food science and technology with 10 years of instutional research and development at University College Cork Ireland. Currently a Director of a food technology/engineering (equipment) company that supplies specalist high capacity turn key ... See full profile | | Ireland | | |  | | >> Next 25 Experts
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