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Food Industry Quality Control Experts| The following experts are available as food industry quality control consultants and food industry quality control expert witnesses. Intota experts are peer-recommended authorities who have been carefully selected and rigorously screened. |  |
| | Definition: Food Industry Quality Control -
Quality control concerned with the food industry. Synonyms: food industry QC |
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 | 1 to 25 (of 46) |  | | Food Industry Quality Control Experts |
|  | Request Free Expert Quote |  |  |  |  | Expert in Food Processing, Food Safety, Food Hygiene, Food Business Advice Excellent knowledge of EC food safety policy and regulatory framework; Outstanding experience in developing, planning and implementing of food safety programmes (EC Countries, EC Candidate Countries, potential EC Candidate Countries, CIS-Countries, ... See full profile |  | Germany  |  |  |  |  |  | Expert in Food Processing Technology Engineering, Pickles and Canned Products Chemical engineer, showing 30 years of experice in design, development and management of industrial processes for food, specially canned vegetables (pickles) fruits and olives. He managed quality control of production lines on the largest canned food ... See full profile |  | Israel  |  |  |  |  |  | Expert in Manufacturing and Distribution in Food, Beverage and Nutitional Supplement Industries Expert has extensive expertise in the Food, Beverage and Nutritional Supplement industries in the areas of manufacturing, suppy chain, planning, packaging, warehousing, distribution and custmer service from the floor level through Executive Management. See full profile |  | South Carolina (SC), USA  |  |  |  |  |  | Expert in Food Service in the Healthcare Industry. Financial Analysis-Sanitation Audits-Training-Compliance Expert has 30 years experience in healthcare food service in a full range of positions: Cook, Food Production Supervisior, Food Service Director (LTC), Regional Dining Service Coordinator (AL), Corporate Director of Hospitality, ServSafe Trainer. See full profile |  | New Jersey (NJ), USA  |  |  |  |  |  | Expert in Food Safety Expert has developed a predictive model to estimate the growth of salmonellae during the cooling of beef carcasses. This model was used during an evaluation of proposed USDA regulations, to determine the relative probability of salmonellae growth ... See full profile |  | Iowa (IA), USA  |  |  |  |  |  | Expert in Food Chemistry, Sensory Evaluation, Food Microbiology, Laboratories Accreditation, Quality Systems Expert has several years of professional experience in Food Analysis, Food Chemistry, Food Microbiology, Quality Assurance of Food Microbiological and Chemical Laboratories, Quality Assurance of Mycotoxins Analysis Laboratories, Quality Assurance of ... See full profile |  | Jordan  |  |  |  |  |  | Expert in Food Regulations: Food Additives, FAO, WHO, Toxicology, Safety Ingredient Assessment; Food Products Holding a doctorate degree in food science, emphasizing toxicology, the consultant is an expert in food regulations who spent 28 years at the Hershey Foods Corporation. He has extensive experience in the basic and applied research and development of food ... See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in Food Regulatory Compliance Expert is one of the country's premier food experts. With 44 years of FDA and consulting experience, he genuinely is a food regulatory compliance expert. His combination of 36 years with FDA and 7 years with AAC/Kendle has provided him a broad ... See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in Brewing Expert worked in brewing research and quality control for over thirty-one years with Miller Brewing Company. He was a principal research microbiologist for many years with expertise in fermentation, yeast handling, yeast genetics (including genetic ... See full profile |  | Wisconsin (WI), USA  |  |  |  |  |  | Expert in Fruit, Vegetable, Meats, and Dairy Products Preservation and Quality Assurance Expert provided technical expert advice to South African fruit, vegetable, and meat canners for eight years on can type product compatibility, heat penetration studies, solving spoilage problems, researching the detinning rates of ... See full profile |  | South Africa  |  |  |  |  |  | Expert in Food Science and Technology, With Emphasis on Meat and Dairy Products Food safety has been a major consideration in Expert's career, and as part of this, he has had particular interest in C. botulinum. He carried out fundamental research on the mode of action of the preservative sodium nitrite on this ... See full profile |  | Surrey, United Kingdom  |  |  |  |  |  | Expert in Microbiology: Bacteria, Molds/Fungi - Identification, Quality Control, Remediation, Expert Witness Microbiology; bacteriology; mycology; microorganism identification. Expert has expertise in the identification and control of microorganisms including aspects of sterilization, disinfection, and inhibition of microbes. See full profile |  | Georgia (GA), USA  |  |  |  |  |  | Expert in Food & Drug Administration Rules, Policies, Procedures for Medical Devices and Pharmaceuticals Expert is an FDA compliance expert with 28 years experience in the field. He served the U.S. Food and Drug Administration as an Investigator concentrating in compliance for pharmaceuticals and medical devices as well as pre-market development of drugs and ... See full profile |  | Illinois (IL), USA  |  |  |  |  |  | Expert in ISO 9001 Quality Management Systems, ISO Internal auditing, Food Technology, Supply Chain Expert has applied quality management methodology to improve quality management system to comply with ISO 9001:2008 processed approach.She has over 10 years experience working in quality management refining quality assurance systems to improve performance ... See full profile |  | United Kingdom  |  |  |  |  |  | Expert in Food Science & Technology Expert is currently a Food Science & Technology Consultant and employed in the private food sector in Jordan. He is an active member in many technical committees for food in JFDA, JISM and Ministry of Environment, and the Ministry of Agriculture. See full profile |  | Jordan  |  |  |  |  |  | Expert in Omega-3 Oils, Oil Oxidation, Antioxidants, Modified Lipids, Edible Oil Processing Experience in PUFA-enriched algal oil processing: extraction, refining, degumming, bleaching, winterization, fractionation, and deodorization • Experience in sensory evaluation of omega-3 oils • Experience in the development of omega-3 oil-enriched ... See full profile |  | Kansas (KS), USA  |  |  |  |  |  | Expert in Natural & Processed Cheeses, Spray Drying, Food Processing & Packaging, R&D, Sanitation Expert has a BS degree in Dairy Manufacturing with a minor in chemistry, an MS degree in Food Science, and a Ph.D. in Food Science with a minor in Biochemistry. He was also trained as a Dairy products judge. He has conducted research on cheese ... See full profile |  | Kentucky (KY), USA  |  |  |  |  |  | Expert in Process Controls, Process Improvement, System Design, Value Added Resource Allocation Expert is a consultant to the Food Manufacturing and Process Industry utilizing excellent interpersonal skills and an aggressive hands on approach. He has successfully liaised with clients and staff, identifying and correcting for food and ingredient ... See full profile |  | North Carolina (NC), USA  |  |  |  |  |  | Expert in Chemical Analysis and Quality Assurance She has expertise on Varian instruments ICP-AES; ICP-OES; AAS; GC-MS; NMR; Pelkin elmer ICP-OES; FT-IR; Schimatdzu HPLC; Elementar CHNSO; LC-MS; JEOL EPR; Bruker NMR operation and interpretation of results of various metal containing complexes and ... See full profile |  | Andhra Pradesh, India  |  |  |  |  |  | Expert in Materials Science, Particularly Corrosion: Microbial Corrosion, Materials Selection, Biodegradation Biodegradation mainly refers to enhanced degradation and deterioration of non-metallic materials such as concrete and polymers to distinguish it from microbial corrosion of metals. Under certain circumstances, there are groups of micro-organisms that are ... See full profile |  | Western Australia, Australia  |  |  |  |  |  | Expert in FDA Labeling Requirements: Foods and Dietary Supplements Expert has written a book on food and dietary supplement labeling. He is the author of valuable reference books that provide a comprehensive guide designed to aid in understanding FDA labeling requirements as they apply to foods and dietary supplements. See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in FDA Audit, FDA Regulation, GMP Expert has more than 41 years of inspection experience to offer. He served 32 years with FDA and another 9 years conducting audits and serving as a consultant of FDA regulated industries throughout the United States for AAC/Kendle before joining EAS as a ... See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in HACCP Audits, HACCP Plans, and HACCP Training Courses If you are looking for an internationally recognized expert in Seafood HACCP, with 35 years of FDA experience and more than 6 years of consulting experience, you will be pleased to know that this consultant is available to assist your firm develop and ... See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in Safety Determinations of Food and Cosmetic Ingredients, Usage and Approval of Ingredients, GRAS After receiving his doctorate in Biochemistry at the Marathwada University, India, Expert received his post-doctoral training atExpert's Firmand theExpert's Consulting Firm, Jackson, MS. From there he joined the National ... See full profile |  | Virginia (VA), USA  |  |  |  |  |  | Expert in Food Process, Product and Packaging Development for Food Industry As a qualified Chef, who has completed a full apprenticeship as well as extensive experience in the hospitality industry, Expert has well-honed cooking skills in many styles of cooking. He has experience in pastry and yeast making from small to ... See full profile |  | Victoria, Australia  |  |  |  |  | >> Next 25 Experts
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