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Animal Feed Experts| The following experts are available as animal feed consultants and animal feed expert witnesses. Intota experts are peer-recommended authorities who have been carefully selected and rigorously screened. |  |
| | Definition: Animal Feed -
Food given or intended to be given to animals. Animal feed includes but is not limited to those animals that are categorized as livestock. Synonyms: animal food, livestock feed |
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 | 1 to 25 (of 27) |  | |  | Request Free Expert Quote |  |  |  |  | Expert in Dairy Cattle Nutrition, Feed Additives, Hay, Livestock Malnutrition, etc. Dairy cattle; dairy cattle nutrition. Expert has extensive experience with dairy cattle nutrition. He presents over 90 programs each year to dairy farmers, veterinarians, and feed industry professionals on all phases of ... See full profile |  | Illinois (IL), USA  |  |  |  |  |  | Expert in Business & Nutrition Consultancy for Livestock Expert has BSc Zoology, MSc Animal Production, PhD Ruminant Nutrition degrees, and has worked in research, advisory, extension and commercial animal production and nutrition in Europe, Asia, Pacific regions for about 25 ... See full profile |  | New Zealand  |  |  |  |  |  | Expert in Livestock Fencing, Livestock/Auto Collisions, Horse/Auto Collisions, Fence Failure, He earned a degree in Agricultural Journalism from Texas A&M University in 1976 and joined The Outfit, a cattle and horse marketing company. From 1980 to 1988 Expert was Director of Marketing and then President of Gallagher/Snell, Inc., the U.S. See full profile |  | Texas (TX), USA  |  |  |  |  |  | Expert in Extrusion Technology, Food and Feed Extrusion, Soybean Processing, and Texturized Vegetable Protein Expert directs the food and feed extrusion program at the University's Food Protein R & D Center. With eight different extruders, Expert believes he has the most complete food and feed extrusion pilot plant at any U.S. university. See full profile |  | Texas (TX), USA  |  |  |  |  |  | Expert in Animal Science, Livestock, Beef Cattle Management, Beef Cattle Nutrition He has a Doctorate degree in Animal Science. He was raised on a farm and ranch and participated in all of the various activities. He conducts applied research in animal production and understands methodology, data collection and publication. See full profile |  | Utah (UT), USA  |  |  |  |  |  | Expert in Nutrition: Animal & Human; Mineral Bioavailability, Support to Nutritional Claims His doctoral thesis pertained to the study of fatty acid synthesising enzymes in the different subcellular fractions of rabbit during the development of atherosclerosis and the effect of estrogens on them. The postdoctoral work at Rice University was on ... See full profile |  | India  |  |  |  |  |  | Expert in Food Mycotoxicology, Mold, Aflatoxins, Toxicology Food microbiology; mycology; mycotoxicology. Expert has expertise in food microbiology, mycology, and mycotoxicology. His major research interests have included food poisoning bacteria, foodborne pathogens, food safety, and food processing to ... See full profile |  | Nebraska (NE), USA  |  |  |  |  |  | Expert in Industrial Biscuit Manufacturing, Research and Development (Product, Process and Ingredients) Expert has applied his Food Engineering background to product development and manufacturing in many industries. He directed flour mill operations, R&D for global food manufacturers and developed new products, ingredients and processing procedures. See full profile |  | Nuevo Leon, Mexico  |  |  |  |  |  | Expert in Health Conditions for International Trade in Fisheries Products, Food Safety, and EU Fisheries Expert has worked in the Instituto Nacional de Pesca of Ecuador, developing industry codes of practice for processing and handling of farmed and wild-caught shrimp and shrimp products. Assisted with the design and implementation of ... See full profile |  | Portugal  |  |  |  |  |  | Expert in Biotechnology: All Areas of Business and Technology Expert has extensive hands-on experience with, and knowledge of, deoxyribonucleic acid (DNA) probe technology, having worked in this area for 10 years. He used nucleic acid probe technology to characterize mammalian viruses and ... See full profile |  | Illinois (IL), USA  |  |  |  |  |  | Expert in Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering at the Expert's Consulting Firm. His responsibilities include: technical ... See full profile |  | Oklahoma (OK), USA  |  |  |  |  |  | Expert in Manufacturing, Automation, Engineering Design, Operations, Control Engineering, Food Factories Long-standing designer of complex factory automation systems. Expert witness work has involved determining causes of program failures that have led to serious factory fires and equipment failure, as well as failure to perform to specification. See full profile |  | Devon, United Kingdom  |  |  |  |  |  | Expert in Carrageenans, Alginates, Pectins, MCC, Konjac, Gums and other Hydrocolloids. Forty nine years experience with hydrocolloids, with accompanying skills in basic research, applied research, agronomy, product development, process development, applications development, manufacturing, procurement, functional and business management, ... See full profile |  | Maine (ME), USA  |  |  |  |  |  | Expert in Food Safety, Epidemiology, Risk Assessment He has practiced the epidemiology of animal reservoir food-borne diseases, such as Salmonella, Campylobacter, Listeria and E. coli 0157:H7 in the research field and as Deputy Undersecretary for Food Safety. He has studied and taught (including testimony ... See full profile |  | Iowa (IA), USA  |  |  |  |  |  | Expert in Technical Commercial Development support, Technology Transfer food non-food ingredients,obesity Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that ... See full profile |  | Indiana (IN), USA  |  |  |  |  |  | Expert in Comparative Hematology Expert has three decades of experience in the recognition, diagnosis, development, and validation of animal models of human disease, specifically in the areas of hematology and immunology. She has designed experimental studies using animal models ... See full profile |  | California (CA), USA  |  |  |  |  |  | Expert in Dairy Product & Process Development: Ricotta Processing, Bifido Products, Probiotics, WHEY, etc. Dairy processing; dairy product. Expert has 24 years experience in dairy processing. He has developed lactose reduced milk products, an all-dairy formulated cream cheese, processed cheese, ricotta processing techniques, and yogurts stabilized ... See full profile |  | Ontario, Canada  |  |  |  |  |  | Expert in Food Product Development, Quality Systems, Food Safety (GFSI/HACCP), Bakery, Cookies/Cracker Expert has over 30 years of experience developing consumer food products, quality and food safety systems. He has a Ph.D. in Food Science and Technology from the University of Nebraska. Following this, he led the Quality Assurance and Product ... See full profile |  | Missouri (MO), USA  |  |  |  |  |  | Expert in Agriculture, Plant Taxonomy, Runoff, Machine, Soil Conservation, Crop Production, Erosion, Nutrients He growing up on a farm raising peanuts, hay, vegetables, fruits and pecans stimulated an interest in agriculture. Therefore he attended Texas A&M and received a degree in Agronomy. Then he went to work for the Soil Conservation Service advising farmers ... See full profile |  | Texas (TX), USA  |  |  |  |  |  | Expert in Regulatory Requirements for Food Additives, Color Additives and GRAS Substances While some sugars and sugar alcohols maybe produce synthetically (at least in part), the term artificial sweetener is ordinarily applied to the intensely sweet synthethic additives: aspartame, acesulfame potassium, sucralose. saccharin, and neotame. See full profile |  | Michigan (MI), USA  |  |  |  |  |  | Expert in Biomaterials: Biocompatibility, Pathology, Devices Expert is a D.V.M. with a Ph.D. in veterinary pathology. He is also board certified by the American College of Veterinary Pathologists. As part of his Ph.D. research training he was involved in the characterization of several spontaneous large ... See full profile |  | North Carolina (NC), USA  |  |  |  |  |  | Expert in Potato Processing, Vegetable Drying Expert has 40 years of experience in the potato processing industry, including all phases of production management, quality assurance, research, and development. He is also familiar with numerous potato products, including all types of ... See full profile |  | Washington (WA), USA  |  |  |  |  |  | Expert in Food Microbiology, Toxicology, Preservation, and Spoilage; Yeasts; Clostridia; Botulinum Toxin Expert's primary area of research is the study of botulinum toxin in the gram-positive pathogen Clostridium botulinum. Much of his work has been devoted to methods for the prevention of toxin formation in foods. He has also contributed to ... See full profile |  | Wisconsin (WI), USA  |  |  |  |  |  | Expert in Chemical Engineering, Enzymes Expert has spent the majority of his professional career developing and refining the use of chemical engineering techniques to design biochemical reactors holding enzymes and microbial cells. Expert is an Anson Marston Distinguished ... See full profile |  | Iowa (IA), USA  |  |  |  |  |  | Expert in Environmental Contamination Detection, Environmental Contamination Remediation Pesticide residue analysis. Expert has over 15 years experience in developing and executing analytical methods for pesticides and other contaminates in foods, beverages and the environment. He is skilled in experimental design, ... See full profile |  | New York (NY), USA  |  |  |  |  | >> Next 25 Experts
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